Olivier Magny  

Meet Olivier Magny, the founder of O Chateau, Author of Stuff Parisians Like

 


Olivier's Bio

Accolades

Olivier on TV!


Olivier Magny, The French sommelier

Olivier Magny

Olivier is a wine expert. Olivier is a sommelier and the founder of O Chateau. His wine career started at Le Cellier Saint Paul in Paris, then took him to Le Grand Hôtel du Cap Ferrat on the French Riviera where he worked with Michelin-starred chef Edouard Loubet. Today, on top of his activities with O Chateau, Olivier is a wine consultant for L’Hôtel de Crillon in Paris.

Olivier has taught about wine to more than 15,000 people over the years, in various countries throughout the globe.

His wine education started with excessive drinking with his rugby friends and was wrapped up with a certification from the Wine & Spirit Education Trust.

Today, Olivier teaches INSEAD students about wine. He has also given classes at Sciences-Po.

With a bit of a twist

Though he now ranks as one of France's most promising wine characters, Olivier has an unusual curriculum. After graduating from a prestigious Grande Ecole, he decided to turn his back to the corporate world to start a career in wine.

A few years later, Olivier's charisma turned O Chateau into a great little company. Olivier is frequently presented as 'the Jamie Oliver of wine'. His fun and laid back style is a fantastic response to all the stuffy wine experts out there. Olivier has made appearances on various TV shows on the ABC, BBC1, Channel 5 You may check out some of Olivier's video work on his video blog: www.winerendezvous.com

Olivier Magny

A few years later, Olivier's charisma turned O Chateau into a great little company. Olivier is frequently presented as 'the Jamie Oliver of wine'. His fun and laid back style is a fantastic response to all the stuffy wine experts out there. Olivier has made appearances on various TV shows on the ABC, BBC1, Channel 5 You may check out some of Olivier's video work on his video blog: www.winerendezvous.com

A passion for words!

Writing is a passion for Olivier. His first gig writing was in 2006 working as the editor of the wine bar section for Time Out in Paris (life can be a bitch sometimes). Olivier is also the author of critically acclaimed Stuff Parisians Like

Besides wine, Olivier loves eating well, playing sports and making fun of Italians. He speaks fluent English, Spanish and Italian as well as basic Portuguese.

Want to talk to Olivier? Just shoot him an email!


Paris Wine Tasting
Wine 2 3
Grand Seven Wine Tasting

Cheese & Wine Lunch
Champagne cruise in Paris
Wine Tasting Dinner in Paris
Private Wine Tasting

Olivier Magny, the sommellier at O Chateau in Paris

 

 

 
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